Ingredients:
Bread-1
Ghee 4 frying
Almonds and Pistachio
Rabdi
METHOD:
1. Take a bread slice and cut it diagonall into 2 triangles.Deep fry them in hot ghee till red and crispy.
2.Place them in a serving plate, pour hot Rabdi, all over it garnish with shredded Almonds and Pistachio.Serve hot or chilled...
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