Sunday, October 23, 2011

Instant Recipe : CRISPY POHA VADA

 "CRISPY POHA VADA"

Ingredients:
Poha- 2 cup
Water-1/2 cup
Green Chilly paste-2 tsp
Chopped Coriander-2 tbsp
Lemon juice-2 tsp
Haldi-Salt-Sugar to taste
Oil 4 deep Frying....

METHOD:
1.Soak Poha in Water for 5-10 min.
2. Mash it well and add chilly paste,chopped coriander,lemon juice, haldi, salt, sugar
3.Mix well and make flat vadas and deep fry them in hot oil
4. Serve Hot with Tomato Saus Or Chutney..

TIP:
YOU CAN ALSO ADD CHOPPED ONION AND CHOPPED PALAK IN VADA MIXTURE...

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